Food and agriculture

Promoting fair and resilient food systems and consumption

Displaying 211 - 240 of 1069 publications

G02784
Making agricultural research work for small farmers and agroecological approaches in West Africa
June 2010
G02743
Innovative approaches in participatory research, on-farm conservation and the management of agricultural biodiversity in Europe
April 2010
G02670
Open letter of the Peoples of Cusco to the FAO Director General
February 2010
G02612
Transformation for food sovereignty: reclaiming citizenship - empowering civil society in policymaking (Part III: Chapter 5)
January 2010
15516IIED
Fair Miles: Recharting the food miles map
December 2009
Small producers, supermarkets, and the role of intermediaries in Turkey's fresh fruit and vegetable market
December 2009
14585IIED
Towards Food Sovereignty
November 2009
14587IIED
New Hope for Indian Food Security? The System of Rice Intensification
November 2009
Producing and Procuring Horticultural Crops with Chinese Characteristics: The Case of Northern China.
November 2009
X00063
Dairy supply chain modernisation in Poland - what about those not keeping the pace?
October 2009
G02575
Declaration on Agrobiodiversity Conservation and Food Sovereignty
September 2009
X00065
Successful Producer Owned Marketing Organisations in a Transition Country: Two Case Studies from Hungarian Agribusiness
September 2009
X00068
Dynamics of the restructuring fresh produce food markets in the southern African region.
August 2009
X00066
Smallholder Incomes, Vegetable Marketing and Food Safety: Evidence from China
August 2009
Supermarkets, wholesalers and tomato growers in Guatemala
June 2009
G02493
Transformation for food sovereignty: transforming knowledge and ways of knowing (Part III: Chapter 7)
May 2009
G02480
New Directions for Integrating Environment and Development in East Africa
March 2009
X00070
The impact of South African supermarkets on agricultural development in the SADC: a case study in Zambia, Namibia and Botswana
March 2009
X00060
Determinants of Small-Scale Farmer inclusion in Emerging Modern Agrifood Markets: A Study of the Dairy Industry in India.
February 2009
G02374
Towards food sovereignty: local organisations at the heart of food sovereignty (Part II: Chapter 4)
December 2008
14575IIED
Unlocking the Potential of Contract Farming: Lessons from Ghana
December 2008
G02482
Rethinking agricultural research for food sovereignty
December 2008
X00069
Alternative marketing options for small-scale farmers in the wake of changing agri-food supply chains in South Africa,
September 2008
G03300
Opportunities for small-scale producers' inclusion in dynamic markets in developing countries and transition economies
September 2008
G03253
Jordan - Participation and decision making of small-scale producers in new sheep cheese market channels in the Badia
September 2008
G03265
Tanzania - The impact of market links on horticultural production in the Mara region
August 2008
G03316
Making a difference
August 2008
14570IIED
The organisation of rural associations for progress, Zimbabwe: Self-reliance for sustainability
August 2008
G03257
Morocco - Key factors relating to the integration of small- and medium-sized Moroccon olive oil producers into modern markets
August 2008
G03305
Sub-Saharan Africa Regional Synthesis
August 2008