Food and agriculture

Promoting fair and resilient food systems and consumption

Displaying 181 - 210 of 1065 publications

17125IIED
Putting citizens at the heart of food system governance
May 2012
G03363
Transforming agriculture in Uganda: nine points for action
May 2012
16516IIED
Small-scale farmers under socialist governments: Venezuela and the ALBA People’s Trade Agreement
May 2012
G03349
High level policy dialogue between the Alliance for a Green Revolution in Africa (AGRA) and small scale farmers on the priorities and governance of agricultural research for development in West Africa
April 2012
14604IIED
Pro-poor certification: Assessing the benefits of sustainability certification for small-scale farmers in Asia
March 2012
14617IIED
Small-scale farming and youth in an era of rapid rural change
February 2012
G03229
Sowing innovation for sustainable food
January 2012
17122IIED
Putting farmers first: reshaping agricultural research in West Africa
January 2012
G03177
Virtuous Circles: Values, Systems and Sustainability
November 2011
G03178
Charts and diagrams from Virtuous Circles: Values, Systems and Sustainability
November 2011
17120IIED
Costing agriculture’s adaptation to climate change
November 2011
17111IIED
Adapting agriculture with traditional knowledge
October 2011
14603IIED
Democratising agricultural research for food sovereignty in West Africa
October 2011
G03345
Mid-Term Reviews. South Asia and West Africa Components of the Action Research Program: Democratising the Governance of Food Systems - Citizens Rethinking Food and Agricultural Research for the Public Good
September 2011
G03338
The Role of Traditional Knowledge and Crop Varieties in Adaptation to Climate Change and Food Security in SW China, Bolivian Andes and coastal Kenya
September 2011
G03124
Traditional knowledge in context
July 2011
14611IIED
Participatory research and on-farm management of agricultural biodiversity in Europe
May 2011
G03098
Mainstreaming environment and climate change: Agriculture
April 2011
G03077
Implementing farmers’ rights under the FAO International Treaty on PGRFA: the need for a broad approach based on biocultural heritage
March 2011
14610IIED
Improving Farmer Learning in and for Sustainable Agriculture in Southern Africa
December 2010
G03055
Kolongo Declaration
November 2010
17086IIED
Beyond forestry: why agriculture is key to the success of REDD+
November 2010
G02851
Indigenous Partnership for Agrobiodiversity and Food Sovereignty
November 2010
G02780
Executive Summary: Virtuous Circles: Values, Systems and Sustainability
November 2010
G02781
IIED Publications Catalogue 2010/2011
October 2010
More People, More Trees / Plus de gens, plus d'arbres
October 2010
G02784
Making agricultural research work for small farmers and agroecological approaches in West Africa
June 2010
G02743
Innovative approaches in participatory research, on-farm conservation and the management of agricultural biodiversity in Europe
April 2010
G02670
Open letter of the Peoples of Cusco to the FAO Director General
February 2010
G02612
Transformation for food sovereignty: reclaiming citizenship - empowering civil society in policymaking (Part III: Chapter 5)
January 2010