Food and agriculture

Promoting fair and resilient food systems and consumption

Displaying 151 - 180 of 1094 publications

17294IIED
Growing sustainable agriculture in Mozambique
April 2015
14654IIED
Sustainable agriculture for small-scale farmers in Mozambique - A scoping report
March 2015
17283IIED
Sustainable intensification revisited
March 2015
G03916
Emerging Biocultural Innovations for Climate Resilience in Southwest China - SIFOR Qualitative Baseline Study
March 2015
14651IIED
Sustainable intensification revisited
March 2015
G03917
Biocultural Heritage innovations in the Potato Park - SIFOR qualitative baseline study, Peru
March 2015
14652IIED
Financing agriculture and rural areas in sub-Saharan Africa: progress, challenges and the way forward
March 2015
17281IIED
Reframing the debate on urbanisation, rural transformation and food security
February 2015
17278IIED
The social relations of agrarian change
February 2015
G04078
Food Consumption, Urbanisation and Rural Transformation. Workshop report, London
February 2015
G03902
A glimpse into farmers' seed and traditional cultural activities. Report of the Second Annual Meeting of Farmers’ Seed Network (China). 11-13 January 2015
January 2015
14641IIED
Knowledge, power and policy. The case of agricultural development in Dhading District, Nepal
November 2014
G03843
Biocultural heritage territories
November 2014
G03858
Workshop: Mountain CBA
November 2014
G03798
The Bhutan Declaration on Climate Change and Mountain Indigenous Peoples
November 2014
14636IIED
Improving policymaking for agricultural and rural development in Africa
October 2014
14637IIED
Africa's evolving food systems - drivers of change and the scope for influencing them
October 2014
14635IIED
Mountain Communities Workshop on Climate Change and Biocultural Heritage
October 2014
14639IIED
Rural futures. How much should markets rule?
October 2014
G03829
Smallholder Innovation for Resilience (SIFOR) - Qualitative Baseline Study, Central & Eastern Himalayas, India
October 2014
14640IIED
Smallholder agriculture in Africa. An overview and implications for policy
October 2014
G03830
Smallholder Innovation for Resilience (SIFOR) - Qualitative Baseline Study, Mijikenda Community, Kenyan Coast
October 2014
14633IIED
The rehabilitation of agricultural input subsidies?
September 2014
14634IIED
Agricultural policy choice: interests, ideas and the scope for reform
September 2014
G03831
Developing Biocultural Innovations for Resilience: Linking biological and cultural diversity in agricultural systems
September 2014
14632IIED
Rural economic diversification in sub-Saharan Africa
September 2014
14629IIED
Agroecology - What it is and what it has to offer
June 2014
G03792
Planting India in Africa - Indian influence on African agricultural research and development
May 2014
G03782
Food transitions: sustainable consumption policies across the rural-urban divide
April 2014
17236IIED
Access to land and the future of farming in Africa
April 2014