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20176iied

Why eat wild meat? Local food choices, food security and desired design features of wild meat alternative projects in Cameroon

Project report
  • Stephanie Brittain
20031iied

Supplement for the Social Assessment for Protected and Conserved Areas (SAPA) Methodology manual for SAPA facilitators: General guidance on follow-up actions for enabling fair and effective law enforcement

Project material
  • Phil Franks
  • Rob Small
20251G

Soutenir la prise de décision des petits exploitants pour une intensification durable de l’agriculture: Principales leçons pour les politiques agricoles au Burkina Faso

Project material
  • WC Alex-Fabrice Zongo
  • Tsuamba Bourgou
  • Mary Allen
17665IIED

Park Action Plans: Stories of Change from a community enterprise programme around Murchison Falls National Park, Uganda

Project material
  • IIED
  • Village Enterprise
17659iied

Uganda's Community Conservation Policy 2019: a new policy to strengthen the conservation of wildlife resources through the active involvement of communities

Project flyer
  • Uganda Wildlife Authority
g04469

Uganda Wildlife Authority Community Conservation Policy 2019

Project material
  • George Owoyesigire
  • Adonia Bintoora
  • Anying Pamela
  • John Makombo
13613IIED

Options for sustainable community forestry business incubation in the Democratic Republic of Congo (DRC)

Project report
  • Corneille Ewango
  • Alphonse Maindo
  • Jean-Paul Shaumba
  • Matthieu Kyanga
  • Duncan J Macqueen
13613IIED

Options pour l’incubation durable d’entreprises forestières communautaires en République démocratique du Congo (RDC)

Project report
  • Corneille Ewango
  • Alphonse Maindo
  • Jean-Paul Shaumba
  • Matthieu Kyanga
  • Duncan J Macqueen
13609IIED

Forest-wise parks in Mozambique

Project report
  • Mário Paulo Falcão
  • Xiaoting Hou Jones
  • Duncan J Macqueen
  • Ming Li
G03992

IIED's China work Flyer - Fostering sustainable development in China and in its overseas engagement

Project flyer
  • IIED