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16680IIED

Sustainable diets in the informal economy

Report/paper
  • Bill Vorley
  • Alejandro Guarín
  • Giulia Nicolini
G04305

The spice of life: the fundamental role of diversity on the farm and on the plate

Report/paper
  • Seth Cook
G04301

People centred advocacy for a more sustainable food system

Toolkit
  • Costanza de Toma
14604IIED

Pro-poor certification: Assessing the benefits of sustainability certification for small-scale farmers in Asia

Issue paper
  • Emma Blackmore
  • James Keeley
  • Rhiannon Pyburn
  • Ellen Mangus
  • Lu Chen
  • Qiao Yuhui
G03300

Opportunities for small-scale producers' inclusion in dynamic markets in developing countries and transition economies

Report/paper
  • Felicity J Proctor
  • Larry N Digal
G03252

Innovative Practice Indonesia - The transparent margin partnership model: Linking mango farmers to dynamic markets

Report/paper
  • Ronnie S. Natawidjaja
  • Yosini Deliana
  • Wayan Rusastra
  • Tomy Perdana
  • Togar A. Napitupulu
  • Hanny Sulistyoningrum
  • Yovie M. Rahayu
G03287

Agrifood Sector Studies Indonesia: Restructuring of agrifood chains in Indonesia - National and local meso study

Report/paper
  • Ronnie S. Natawidjaja
  • Elly Rasmikayati
  • Bayu Kharisma
  • Kusnandar
  • Dian Purwanto
  • Thomas Reardon
G03288

Agrifood Sector Studies Indonesia: The case of potato farmers in West Java

Report/paper
  • Ronnie S. Natawidjaja
  • Elly Rasmikayati
  • Kusnandar
  • Dian Purwanto
6145IIED

Beyond the Farmer Field School: IPM and empowerment in Indonesia

Report/paper
  • Peter A C Ooi