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  • 12821 results found
16683IIED

Promoting women’s influence in their food systems. Women's influence within food systems outcomes in the Sustainable Diets for All programme

Project report
  • Tarisirai Zengeni
13624IIED

Strengthening capacity to diversify farmer business models for climate resilience

Case study
  • Ho Thi Thoan
  • Vu Le Y Voan
  • Pham Tai Thang
  • Pham Van Tien
16682IIED

Strengthening capacity for advocacy in food systems of the poor

Project report
  • Natalie Lartey
17665IIED

Park Action Plans: Stories of Change from a community enterprise programme around Murchison Falls National Park, Uganda

Project material
  • IIED
  • Village Enterprise
17662IIED

Biodiversity mainstreaming: a review of current theory and practice

Project report
  • Jessica Smith
  • Steve Bass
  • Dilys Roe
10889IIED

Acquiring housing – understanding outcomes, improving choices and “leaving no one behind”

Briefing
  • Sheridan Bartlett
  • Diana Mitlin
17664IIED

SAPA, SAGE or GAPA? Tools for assessing the social impacts, governance, and equity of conservation

Project material
  • Phil Franks
  • Ruth Pinto
17664IIED

SAPA, SAGE ou GAPA ? Outils d'évaluation des impacts sociaux, de la gouvernance et de l'équité de la conservation

Project material
  • Phil Franks
  • Ruth Pinto
17770IIED

Knowledge and experiences from the 14th International Conference on Community-Based Adaptation to Climate Change

12608IIED

Socio-legal empowerment and agency of small-scale farmers in informal markets

Research report
  • Emma Blackmore
  • Emily Polack
  • Thierry Berger