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Search results 11-20 of 1,145

  1. Biocultural heritage for resilient mountain communities
    Krystyna Swiderska INMIP Tammy Stenner
    Feb 2019, Event/workshop report - IIED
  2. Actors of change: can socio-legal empowerment support rural producer agency?
    Lorenzo Cotula, Emily Polack, Thierry Berger, Brendan Schwartz
    Jan 2019, IIED Briefing - IIED
  3. Rural producer agency and agricultural value chains: What role for socio-legal empowerment?
    Lorenzo Cotula, Emily Polack, Thierry Berger, Brendan Schwartz
    Jan 2019, Research report - IIED
  4. The Suusamyr Declaration
    International Network of Mountain Indigenous Peoples (INMIP)
    Dec 2018, Report/paper - IIED
  5. Biocultural innovation: the key to global food security?
    Krystyna Swiderska, Alejandro Argumedo, Yiching Song, Ajay Rastogi, Nawraj Gurung, Chemuku Wekesa
    Jun 2018, IIED Briefing - IIED
  6. Reducing climate risk and poverty: why China needs ecosystem-based adaptation
    Hannah Reid, Yiching Song, Yanyan Zhang, Guanqi Li
    Jun 2018, IIED Briefing - IIED
  7. Smallholder farming systems in the Indian Himalayas: Key trends and innovations for resilience
    Prakriti Mukerjee, Reetu Sogani, Nawraj Gurung, Ajay Rastogi, Krystyna Swiderska
    Jun 2018, Country report - IIED
  8. International policies and biocultural innovation: SIFOR policy review
    Lucia Polackova, Krystyna Swiderska
    Jun 2018, Report/paper - IIED
  9. The spice of life: the fundamental role of diversity on the farm and on the plate
    Seth Cook
    May 2018, Report/paper - IIED
  10. Citizen-generated evidence for a more sustainable and healthy food system
    Bill Vorley
    Apr 2018, Research report - IIED
Found 1,145 matches
Theme=Food and agriculture
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