Browse themes
About publications

Information for 16569IIED

Pig Production, smallholders, and the transformation of value chains in China

The pig industry plays an important role in China’s growing economy. Over the past ten years, the Chinese government has made huge investments and carried out interventions to transform pig production from backyard smallholder farms to an integrated industrialised system. This is in response to a growing demand for pork products, due largely to rapid urbanisation. This study describes some of the dramatic and rapid changes that have taken place in pig production as large farms emerge and small farms decline. Through detailed survey and analysis, the authors explore the implications on value chains, markets and environmental and social sustainability.

Publication information

  • IIED code: 16569IIED
  • Published: Mar 2014 - IIED
  • Area: China
  • Theme: Sustainable markets
  • ISBN: 978-1-78431-009-7
  • Language: English

Download and Sharing

Free PDF 363k

Share with your network:

Jia, X, Huang, J, Wang D, Liu, H., Cheng, Y., (2014). Policy-driven formalisation of the Chinese livestock sector. IIED. London
We use cookies to help improve this website. Clicking any link on this site will be taken as your consent to this.